how to make an incredibly easy, creamy, and delicious cream cheese frosting
with only 3 ingredients. Try my no fuss
cream cheese frosting recipe! Perfect for frosting/icing cakes, cupcakes and
450g package of Cream Cheese (16oz)
1/2 cup confectioners sugar
1. Place cream cheese in the
bowl of a standing mixer and beat until fluffy.
2. Scrape down the bottom and
sides of your bowl and add the confectioners sugar. Starting on low speed, mix ingredients until
3. Add the vanilla paste/pure
vanilla extract and mix until fully incorporated.
**Use immediately or cover and place in freezer for 3-4 days.